Aspergillus Ferment
Aspergillus Ferment - At a glance
The detail on Aspergillus Ferment
from DANJOUNGBIO CO LTD
Nuruk has been used in traditionalist brewing since the period of the Three States.
According to the method of manufacturing, it is classified as an improved nuruk that is made by inoculating pure cultured fungi such as Aspergillus kawacii and Aspergillus oryzae and a traditional nuruk that is produced by the breeding of many kinds of microorganisms such as fungi, yeast, and bacteria.
The yeast also contains a lot of amino acids such as valine, leucine, serine, polline, glycine, etc., which are decomposable products by protease.
Cosmetic Benefits: Moisturising Effect
Full INCI: Aspergillus Ferment, Water, Glycerin, Hexanediol
All sample requests are given the highest priority and turn round time for items we hold in stock is usually 24 hours although samples held by suppliers may take up to 10 days.
Our standard sample size is 50g but may vary according to the nature of the product.
On receipt of your sample request, you will receive a confirmation email with details of the sample requested, the sample size and an estimated delivery time.
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